my approach to hydration, nutrition & fueling
Hydration
- I think the most important thing is to be properly hydrated before I run so I try to drink ample water throughout the day. For me, “ample” is about 8 to 10 big glasses a day.
- I don’t carry water on runs of 90 minutes or less (60 minutes or less when it’s really hot outside).
- When I do carry water, I carry it in an angled water belt.
- On runs between 2.5 and 3 hours long I try to drink two bottles of water. This means stopping at a McDonald’s mid-way through the run for a refill.
- On marathon day, I will not carry a water bottle but will drink at as many water stations as I can.
Nutrition
- I eat “normally” - whatever that means. I don’t eat extra carbs or protein. I just try to eat balanced meals. I also don’t deny myself - especially when I’m hungry in the evening after my long runs. If my body says it’s hungry, I feed it.
- When I can remember to do so, I take heavy-duty multivitamins.
Fueling (eating during runs)
- Gels, powerbars etc? Nope. I don’t bring them along. I never fuel during runs. I want my body to learn to efficiently use what it has on board. My body must be learning since I’ve lost 15 pounds this way.
- On marathon day, that will change. I’ll eat - I just haven’t figured out what, how much and when I’ll eat.






Comment by jeanne
Tuesday March 13, 2007 @
so wait: on marathon day you’re gonna eat stuff that you haven’t been eating during training? you’re breaking a rule there, buster. i may have to report you.